Monday, August 03, 2009

2006 Tait "The Ball Buster"

Gimmicky names are a turn off for me, so when I was gifted this 2006 Tait "The Ball Buster" I kinda stuck it away in the cellar and forgot about it. A mistake, actually. This Barossa (78% Shiraz, 12% Cab, 10% Merlot) lived up to its name, with a big nose of blackberries, violets, leafy tobacco, some slate and very toasty oak. A big wallop of very spicy, smokey, big cherry fruit, but with some complexity and velvety tannins that held it together quite nicely - even that massive alcohol level was not overly obtrusive. Not everyone's cup of tea, but a thoroughly well-made, modern-styled, Aussie Shiraz if that is what you seek.
screw top. 15.7% alcohol
Score: 17/20 Price: gift

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